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Main dish, North american, Beef, Memorial Day Recetas

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Succulent Braised Oxtails with Celery and Onion

Succulent Braised Oxtails with Celery and Onion

A delicious and amazingly tender dish of oxtails can be prepared with a little time, love and tenderness.…

Smokinhotchef
Enero de 2012
Avanzado
1 voto
3437 views
Albondigas, Meatballs in Tomato Sauce

Albondigas, Meatballs in Tomato Sauce

Delicious meatballs in a fantastic sauce.

McAllen Ranch
Enero de 2012
Intermedio
1 voto
2311 views
Lotta Cheese Cheese Burger

Lotta Cheese Cheese Burger

We got a complaint from some friends that when they go out for burgers the meat is paper thin and the cheese, if you can find any, is tasteless. We…

Patti Fisher
Septiembre de 2016
Profesional
1 voto
2827 views
Smokinhot's Bistro Style Steak Sandwich

Smokinhot's Bistro Style Steak Sandwich

I love sandwiches. This recipe is a 3 course meal including soup all in one. Fresh mushrooms and onions make…

Smokinhotchef
Abril de 2012
Avanzado
1 voto
2724 views
Filet Mignon Date Night

Filet Mignon Date Night

Our Filet Mignon Date Night tonight we went all out with our complete dinner on the grill. We did a reverse sear filet mignon topped with a bacon…

Patti Fisher
Octubre de 2015
Profesional
1 voto
2690 views
Mushroom Cap Chorizo Burger

Mushroom Cap Chorizo Burger

You will not miss the bun with this extremely flavorful stuffed Portobello Mushroom Cap Chorizo Burger. It is sure to impress even the pickiest…

Culinary Envy
Mayo de 2016
Avanzado
1 voto
1528 views
Blue Cheese Buffalo Burgers

Blue Cheese Buffalo Burgers

Buffalo burgers are a healthy alternative to ground beef. Buffalo is much leaner than beef and is also extremely high in iron and B vitamins! You…

Robyn Medlin
Septiembre de 2010
Intermedio
1 voto
2095 views
Stuffed Double Cheese Bacon Burgers

Stuffed Double Cheese Bacon Burgers

Ken made his amazing cold smoked cheese again and before Patti ate it all for snacks we decided to use some for…

Patti Fisher
Octubre de 2015
Profesional
1 voto
1971 views
Pastrami Subs

Pastrami Subs

Pastrami Subs Go Tailgating, we love the pepper crust and they were so tender and juicy. Who says that camp cooking is boring? We took a corned beef…

Patti Fisher
Septiembre de 2016
Profesional
1 voto
1777 views