Main dish, Christmas Recetas

Balsamic Chicken Thighs With Red Onion

Five Star Confetti Meatloaf

This recipe is one of many installments on the versatility of the meatloaf. There are a plethora of ways which they may be prepared with unlimited…

Savory Country Style Corned Beef Hash

This recipe is a simple satisfying and quick meal. Canned corn beef is matched with potatoes, onions and green…

Herb Flecked Venison Burgers

One of the best things about rural country living is the access and availability of wild game. Venison nourished the early settlers and Indians in…

Oxtails and Mushroom Mirepoix in Red Wine Reduction

Savory beef 'oxtails' served in yet another way no less spectacular than the last. A full bodied Cabernet…

Cheesy Whole Wheat Rotini Bake w/ Spinach

This is a wholesome southern style dish rich on satisfaction with a measure less fat than traditional mac and…

Tender Juicy Beef and Broccoli

Find the sweet and meaty taste in this appetizing dish especially served with rice or mushed potatoes. Enjoy the savory beef made tender and juicy…

Jammin' Jambalaya

This is my take on jambalaya encompassing the essence of the dish without a lot of fuss. These flavors mimic the flavors that have been key to…

Giggling Gourmet's Big Buffalo Prairie Lasagna

Here's a family favorite that goes well with winter! (or any other time of the year) Good fun and good food…

Chicken-Fried Steak with Cream Gravy

Albondigas, Meatballs in Tomato Sauce

Delicious meatballs in a fantastic sauce.

Beef Tenderloin

Simple ingredients. Simple marinade. Simply delicious.

Giggling Gourmet's Sancocho

Here is a classical Puerto Rican root veggie dish that I have spent years of refining and studying under the grand guidance of my wife's Mom. This…

Roasted Meyer Lemon Garlic Chicken

The best of both worlds in one fruit. The zesty and citrusy goodness of lemon coupled with the zing and spicy…

Slow-Roasted Pork Stew with Fennel, Tomatoes, and Olives

This is one of those fantastic recipes where you put a spoonful to your lips halfway through the preparation…