Main dish, Summer Recetas
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Homemade Pizza
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Kim
Octubre de 2011 Intermedio |
1 voto
1228 views
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Tropical chicken cordon bleuthis an all over family favorite of ours |
Carolyn
Octubre de 2012 Avanzado |
1 voto
2522 views
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Punjabi Malai Paneer - Cottage Cheese in White GravyThis typical Punjabi dish can be found in menu at most of the restaurant serving Indian food though sometimes… |
Hina Gujral
Noviembre de 2013 Avanzado |
1 voto
2149 views
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Stuffed Double Cheese Bacon BurgersKen made his amazing cold smoked cheese again and before Patti ate it all for snacks we decided to use some for… |
Patti Fisher
Octubre de 2015 Profesional |
1 voto
1971 views
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Homemade PizzaEvery Friday Night at my home is pizza night. Choose your own toppings. |
"Cheffie Cooks"
Marzo de 2016 Avanzado |
1 voto
1479 views
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Citrus ScallopsA fun summer tasting way to dress up your scallops! |
Tanya Noyes
Septiembre de 2010 Intermedio |
1 voto
1724 views
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Breaded Chicken Cutlets with Bell Peppers & HoisinI find myself eating this meal at least once a week....either for lunch or dinner. The combination of sweet… |
Chef Feiny www.feintastingfoods.com
Diciembre de 2010 Avanzado |
1 voto
1835 views
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Grilled Chicken with Caramelized Onions and Marmalade GravyA sultry blend of familiar favorites with the subtle richness of an anchovy spiked sauce. Perfect for those… |
Smokinhotchef
Mayo de 2011 Avanzado |
1 voto
1774 views
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Really Tasty Turkey and Okra burgerA surprisely very tasty turkey burger! The okra and jalapeno cheese slice adds a lot of moisture and flavor to… |
Mani
Marzo de 2012 Intermedio |
1 voto
1766 views
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Chicken TendersMakes about five or six chicken tenders. I usually make marinade first and leave chicken in it for about 15 minutes, or as long as it takes to… |
Foooooooood
Febrero de 2013 Intermedio |
1 voto
2072 views
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YOGURT RICEThis is a staple in all South Indian homes.There can be either plain yogurt rice or one that is served with pomegranate seeds,green seedless… |
Saru
Febrero de 2016 Avanzado |
1 voto
1450 views
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Basil-Walnut PestoTo help mix the pesto with the cooked pasta, blend 4 to 6 tablespoons of the pasta cooking water into 1/2 cup pesto before tossing. |
Chef Feiny www.feintastingfoods.com
Diciembre de 2010 Avanzado |
2 votos
1908 views
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Pan-Fried Salmon with Pomegranate-Orange SauceNot only is this meal healthy but it is simple, quick and very tasty. Oh, and it contains four aphrodisiacs:… |
Celeste Jenkins
Febrero de 2011 Intermedio |
1 voto
1908 views
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Grilled Turf w/Gorgonzola and Apricot JamGrilled steak is paired with timeless accompaniments like mushrooms, onions, and rosemary. A sweet and savory… |
Smokinhotchef
Agosto de 2011 Avanzado |
1 voto
1692 views
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Fire in the Garden PlateBlends Chilies Oil with cool salad veggies. |
Robert E. Hodge
Septiembre de 2011 Intermedio |
1 voto
1759 views
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