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Main dish, Valentine's Day Recetas

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Baked Salmon with Wilted Spinach, Tomatoes, and Mushrooms

Baked Salmon with Wilted Spinach, Tomatoes, and Mushrooms

Chef Smith
Noviembre de 2010
Profesional
2 votos
1889 views
3 INGREDIENTS MICROWAVE CHICKEN.

3 INGREDIENTS MICROWAVE CHICKEN.

This recipe is perhaps one of my favourites of all time.Filled with ranch sauce and spicy seasoning, they are…

Saru
Agosto de 2015
Avanzado
1 voto
1938 views
Parmesan Herb-Crusted Pork Roast

Parmesan Herb-Crusted Pork Roast

Very tender tasty and fairly easy to make Pork Roast. Once it's cooking it gives you time to do other things…

Donna Jeffers
Enero de 2016
Avanzado
1 voto
914 views
SEAFOOD MIXED GRILL

SEAFOOD MIXED GRILL

SEAFOOD MIXED GRILL

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010
Profesional
1 voto
2040 views
Bacon Wrapped Salmon Filets

Bacon Wrapped Salmon Filets

Chef Smith
Febrero de 2011
Profesional
1 voto
1329 views
Lobster Mac & Cheese

Lobster Mac & Cheese

Chef Smith
Febrero de 2011
Profesional
1 voto
1529 views
Tuna Burgers with Ginger Cabbage Slaw

Tuna Burgers with Ginger Cabbage Slaw

Chef Smith
Febrero de 2011
Profesional
1 voto
1567 views
Rueben Casserole (Slow Cooker)

Rueben Casserole (Slow Cooker)

I love Rueben sandwiches. I would eat them hourly if I could. So why not a Rueben casserole? It turned out fantastic. The taste is nearly…

Glenn
Enero de 2021
Principiante
1 voto
177 views
swordfish avocado

swordfish avocado

1 1/2 to 2 swordfish steaks, about 1 inch thick tips: Shark can be substituted for swordfish if desired. make basting brushes from oregano…

maeghan
Febrero de 2010
Principiante
1 voto
3074 views
Pechuga confeti

Pechuga confeti

Farce de queso de cabra con espinaca y pimiento morron rojo, con un crocante de fetuccini!!

Jose Manuel Nava Aguado
Marzo de 2010
Profesional
6 votos
5490 views
Lienzo de camarones

Lienzo de camarones

camarones con trio de salsas, montadas sobre gohan, y pinceladas de salsa de guajillo

Jose Manuel Nava Aguado
Mayo de 2011
Profesional
3 votos
4319 views
Traditional rice "a banda" from Valencia (Spain)

Traditional rice "a banda" from Valencia (Spain)

First, cut the cuttlefish or squid into very small dice, onion and garlic finely and itching tomatoes…

chefgonin
Julio de 2013
Profesional
1 voto
1658 views