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Rotini with Swiss Chard

Rotini with Swiss Chard

Healthy and delicious, this recipe is a stand-out as a vegetarian main dish or side dish. Simple preparation and quick cooking bring this pasta…

Salad Foodie
Noviembre de 2014
Profesional
2 votos
3656 views
Pastrami Subs

Pastrami Subs

Pastrami Subs Go Tailgating, we love the pepper crust and they were so tender and juicy. Who says that camp cooking is boring? We took a corned beef…

Patti Fisher
Septiembre de 2016
Profesional
1 voto
1777 views
PORK ROAST

PORK ROAST

A ROAST THATIT HARD TO STOP EATING

GARY ESTESS
Abril de 2020
Profesional
1 voto
615 views
Baked Salmon with Wilted Spinach, Tomatoes, and Mushrooms

Baked Salmon with Wilted Spinach, Tomatoes, and Mushrooms

Chef Smith
Noviembre de 2010
Profesional
2 votos
1889 views
A manwitch dish

A manwitch dish

I did not have much time to cook so what I did

GARY ESTESS
Junio de 2019
Profesional
1 voto
609 views
Bacon Wrapped Salmon Filets

Bacon Wrapped Salmon Filets

Chef Smith
Febrero de 2011
Profesional
1 voto
1329 views
Lobster Mac & Cheese

Lobster Mac & Cheese

Chef Smith
Febrero de 2011
Profesional
1 voto
1529 views
Tuna Burgers with Ginger Cabbage Slaw

Tuna Burgers with Ginger Cabbage Slaw

Chef Smith
Febrero de 2011
Profesional
1 voto
1567 views
Bavarian Beef

Bavarian Beef

Chef Smith
Mayo de 2011
Profesional
1 voto
1393 views
Butternut Squash Mac & Cheese

Butternut Squash Mac & Cheese

This is a redo of a Cooking Light recipe "Creamy, Light Mac & Cheese". Since I'm dealing with lactose intolerant family members, I've made…

Toby Corn
Septiembre de 2011
Profesional
1 voto
1818 views
missi roti

missi roti

Jai Yadav
Septiembre de 2011
Profesional
1 voto
1914 views
FISH FRY

FISH FRY

THE CRACKERS AND RANCH ARE GOOD WHY NOT USE THIS FOR OTHER THINGS,FISH, LIVER , CHICKEN, BEEF. ANYTHING THAT NEEDS A CRUST.

GARY ESTESS
Mayo de 2014
Profesional
1 voto
1519 views
Crown of Roast Pork

Crown of Roast Pork

Chef Smith
Noviembre de 2010
Profesional
1 voto
1695 views
Tortellini Casserole

Tortellini Casserole

I

Nazzareno Casha
Agosto de 2013
Profesional
1 voto
2229 views
Traditional rice "a banda" from Valencia (Spain)

Traditional rice "a banda" from Valencia (Spain)

First, cut the cuttlefish or squid into very small dice, onion and garlic finely and itching tomatoes…

chefgonin
Julio de 2013
Profesional
1 voto
1658 views