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Individual Baked Rigatoni Cakes

Individual Baked Rigatoni Cakes

Joann Mathias
Febrero de 2010
Intermedio
5 votos
3860 views
Roscoff Onion Soup

Roscoff Onion Soup

Jenn Murphy
Marzo de 2010
Intermedio
1 voto
1954 views
Barbecuing Meat the Sicilian Way

Barbecuing Meat the Sicilian Way

Summer days are great barbecue days. Are American barbecuers spoiled? Having lived almost 40 years in the…

I Sicilian
Junio de 2010
Avanzado
3 votos
4429 views
An Italian Cookout

An Italian Cookout

For many Italians, Summer means outdoor grilling, just as it does for much of the rest of the world. On today's menu:

Frank Fariello
Julio de 2010
Avanzado
4 votos
4588 views
Large grilled prawns

Large grilled prawns

Large grilled prawns

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Agosto de 2010
Profesional
1 voto
3235 views
Fish Tahini

Fish Tahini

This is a beautiful and tasty dish that I cooked for a group on a getaway weekend at a winery. I was inspired to cook this by the wonderful grilled…

John Spottiswood
Septiembre de 2010
Avanzado
4 votos
6152 views
Baked Penne with Spinach and Tomatoes (Ziti al Forno con Spinaci e Pomodoro)

Baked Penne with Spinach and Tomatoes (Ziti al Forno con Spinaci e Pomodoro)

This recipe is packed full of flavor.

Gone
Marzo de 2011
Avanzado
1 voto
5683 views
Pasta with Cauliflower, Prosciutto, and Parmesan

Pasta with Cauliflower, Prosciutto, and Parmesan

Our whole family enjoyed this flavorful pasta that I cooked tonight. Despite the chicken broth, this is a…

Nancy Miyasaki
Mayo de 2012
Intermedio
3 votos
3466 views
Italian Flag Roasted Chicken

Italian Flag Roasted Chicken

This is another wonderful roasted chicken with a myriad of delectables stuffed under the skin and inside the bird itself. The name comes from the…

Smokinhotchef
Mayo de 2012
Avanzado
2 votos
7347 views
Ground Beef Mozzarella Potatoes Au Gratin

Ground Beef Mozzarella Potatoes Au Gratin

This twist on the classic recipe turns a typical side dish into a main course. You can substitute 1 lb fully…

Wendi Taylor
Enero de 2013
Profesional
1 voto
9069 views
Pork Adobo with Pineapples

Pork Adobo with Pineapples

This is another twist of the favorite adobo. Using pineapple juice as replacement to vinegar. I find its taste different and fruity. Try it!

ShaleeDP
Febrero de 2013
Intermedio
1 voto
5807 views
Arangini.....or Rice Balls....or Werewolf balls....I'm not sure

Arangini.....or Rice Balls....or Werewolf balls....I'm not sure

The German Goddess and I were discussing food one day, as happens a few times a week. On day I was making…

Michael Swiney
Agosto de 2013
Avanzado
1 voto
7581 views
Pinaksiw na Dulong

Pinaksiw na Dulong

Dulong is a very tiny fish found in the Philippine waters.

ShaleeDP
Agosto de 2013
Intermedio
1 voto
4605 views
Sinigang na Ulo ng Maya-maya

Sinigang na Ulo ng Maya-maya

Most Filipinos grew up eating 'sinigang'. All kinds and types of this dish is a blast to the pinoys!

ShaleeDP
Septiembre de 2013
Intermedio
1 voto
6919 views
BBQ Chicken Bombs

BBQ Chicken Bombs

These are absolutely fantastic ! If you love heat , bacon, cheese , chicken and BBQ sauce these chicken roll ups are for you and did I mention…

Therese
Septiembre de 2013
Intermedio
1 voto
3926 views