Main dish Recetas

Garlic butter & Black pepper Baked Tilapia

Outstanding fish for any night, serve with your choice of rice and vegetable, making a complete family meal.

Chicken~Cheddar Rotini Bake

Great casserole for your family, we love fresh fruit as a side dish!

Pasta with shrimp in tomato cream

This creamy pasta dish, loaded with sun dried tomatoes and cheese looks and tastes simply amazing.

Tagliatelle with walnut sauce

Shrimp Tortellini

Very EASY, FAST & YUMMY recipe for the family! Serve with a caesar salad & garlic bread. Side note: Fresh spinach leaves (1-2 cups) can be…

Lyn's French Bread Pizza

Cheap and easy. If heated with a toaster oven or NuWave Oven this price buster won't heat up the entire house.

Bread Bowl Chicken Salad

This is a very summer dinner that your whole family will enjoy semi home made ,with a chicken from the deli or you can simply do as i do and roast…

Grilled Chicken with Caramelized Onions and Marmalade Gravy

A sultry blend of familiar favorites with the subtle richness of an anchovy spiked sauce. Perfect for those…

The Original Fettuccine Alfredo

Mixing the ingredients on a warmed platter will help them melt quickly to make a satiny sauce. For the best results, use dried pasta, which doesn't…

cottage cheesy noodles

I jokingly call this "Jewish" noodles alfredo, because like the italian version there are many things that can be added to it. For example you can…

Easy Beef Stroganoff

I got this recipe from a client of mine. I am a very busy mother of for very busy children. I ma always looking for meals to cook in a flash.

Really Tasty Turkey and Okra burger

A surprisely very tasty turkey burger! The okra and jalapeno cheese slice adds a lot of moisture and flavor to…

Chicken Tenders

Makes about five or six chicken tenders. I usually make marinade first and leave chicken in it for about 15 minutes, or as long as it takes to…

Coconut Fish

A quick prep for almost any fish

Brown Sugar and Soy Salmon

This was sooo good! I cooked the salmon wrapped in foil like the recipe said too, but if (or rather when) I make it again, I will probably grill it…