Pasta, Italian, 400 or fewer calories Recetas
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Broccoli Rabe with Bacon & AnchoviesThis is a delicious meal to place on any table. Enjoy with much Love, Catherine |
Catherine Pappas
Noviembre de 2010 Intermedio |
2 votos
1488 views
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Pasta with Fresh Red PeppersThis recipe serves as a healthy main dish. It is very low calorie but still a comfort food. I often put leftover vegetables in this recipe, other… |
Barbara Ann Day
Abril de 2009 Avanzado |
1 voto
3034 views
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Spaghetti with vegetable sauceThough I am an ardent fan of Indian cuisine and can eat day after day through out, I like to explore and enjoy food from world wide.When it comes to… |
Harini m
Junio de 2013 Intermedio |
1 voto
2173 views
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Garden Marinara Sauce with SpaghettiThis marinara is chock full of veggies, and served atop whole grain spaghetti noodles, makes a guilt-free pasta… |
Salad Foodie
Agosto de 2016 Profesional |
1 voto
2268 views
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Turkey Sausage RaguPerfecto! Great healthy alternative to pork and beef-based ragu. I cheat a little in this recipe and use Trader Joe's Marinara Sauce. Your guests… |
Mihir Shah
Mayo de 2009 Avanzado |
1 voto
5044 views
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Easy Meat Sauce with Grilled Zucchini & SpaghettiThis is a treat with a loaf of Italian bread and a colorful side salad. Enjoy with Love, Catherine |
Catherine Pappas
Enero de 2011 Intermedio |
2 votos
2733 views
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Basil Pesto Chickenyummy pesto sauce mixed with your choice of pasta along with cherry tomates and bites of chicken. |
Jennifer Sikora
Junio de 2011 Avanzado |
1 voto
2785 views
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Bowties with Spinach and Barley.
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Catherine Pappas
Septiembre de 2013 Intermedio |
2 votos
1769 views
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Hearty Seafood Cioppino PastaWe finally decided to make some real pasta besides our usual tomato sauce in a jar + noodles combination (which is fine with me and the kids) by… |
jason kim
Junio de 2012 Avanzado |
1 voto
1876 views
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Cheese Ravioli in Chunky Homemade MarinaraGreat on the go weeknight meal! |
"Cheffie Cooks"
Marzo de 2016 Avanzado |
1 voto
1381 views
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Oven Baked Tomato SauceThis is an easy and delicious way to make a tasty, slightly “kicked up” sauce to serve with your favorite spaghetti. Enjoy with Love,… |
Catherine Pappas
Abril de 2010 Intermedio |
2 votos
1047 views
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