Pasta, Italian Recetas

Authentic N.Y. Tomatoe Sauce

This is a great sauce that can work for Spegetti or Lasange, or any dish that needs a rich tomatoe sauce.

toni's Italian casserrole

mad this up three years ago

Asparagus Tips with Pasta

Fresh Pasta with Zucchini & Ricotta copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Linguine with Fresh Tomatoes copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Farfalline all’Ortolana copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Fettucini al Tartufo copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Pasta Con Tonno (Pasta with Tuna) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Cavatelli with Ricotta and Fresh Tomato Sauce

This is especially good when you can get the tomatoes fresh from your garden. he recipe calls for 3/4 cup…

Farfalle Con Asparagi

Another favorite recipe from Chef Paolo at the Locanda Rosati in Umbria. A white wine reduction breaks down the vegetable and gives the sauce a…

Linguine with Wine and White Clam Sauce

Spaghetti and Meatballs

Shrimp Scampi Pasta

This recipe originally did not have any pasta, but I modified the sauce to be more robust to accommodate that addition. This dish is light and…

Lemon Pasta with vegetables

This is a delicious summer pasta dish. It serves well as a main dish, but also is delicious alongside grilled meat or fish. Tastes great as…

Rigatoni alla Matriciana

My take on this wonderful classic dish. The trick for me is to balance the natural sweetness of the cherry tomatoes with the salty pancetta,…