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Pasta Recetas

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Greek Chicken Pasta

Greek Chicken Pasta

All the flavors of Greek cooking combined into an easy and flavorful pasta dish!

Shawna
Marzo de 2010
Intermedio
2 votos
5699 views
Pasta Shells in white sauce with sausage, mushrooms and peas!

Pasta Shells in white sauce with sausage, mushrooms and peas!

I'm a big fan of Italian food and Pasta tops my list! I had this packet of shell pasta and wanted to make…

Manju Nair
Julio de 2010
Intermedio
2 votos
9489 views
FARFALLE WITH TOMATOES ,OLIVES AND ONIONS AND SPINACH

FARFALLE WITH TOMATOES ,OLIVES AND ONIONS AND SPINACH

This recipe is a vegetarian dish ,fast healthy and tasty feel free to use another type of cheese if feta is…

charlene sherman
Agosto de 2010
Profesional
2 votos
2237 views
Pasta Sausage al Limoncello CARBONARA

Pasta Sausage al Limoncello CARBONARA

An addictively popular pasta CARBONARA meets with extended pairings. A shot of my homemade LIMONCELLO was…

Foodessa
Junio de 2011
Profesional
2 votos
3754 views
Pasta Primavera, Fat Free

Pasta Primavera, Fat Free

This classic Italian pasta made just as flavorul and fulfilling without any added fat (ok, maybe the cheese).

Joanne
Septiembre de 2011
Intermedio
2 votos
7791 views
Pasta with Fresh Tomato Sauce

Pasta with Fresh Tomato Sauce

Last weekend it snowed in New York, about 4-6 inches. I felt snowed it. Too lazy to shovel, too lazy to go out, and too lazy to change into normal…

Sherlly
Enero de 2012
Intermedio
2 votos
3378 views
Skinny and Sensational, Thai Chicken and Peanut Noodles

Skinny and Sensational, Thai Chicken and Peanut Noodles

I love any kind of Asian noodle dish, especially a Thai one that includes peanut butter. Good news too: Peanut…

Skinny Kitchen with Nancy Fox
Agosto de 2012
Profesional
2 votos
7064 views
Baked Macaroni and Cheese

Baked Macaroni and Cheese

This is a nice Friday night dinner.

Catherine Pappas
Agosto de 2012
Intermedio
2 votos
3260 views
Gino's Noodle Dough

Gino's Noodle Dough

Noodles, in many forms, have been a staple food in many parts of the world for centuries. China, Japan, Italy all take credit for creating the…

J. Gino Genovesi
Julio de 2013
Profesional
2 votos
6734 views
Spaghetti with Peas and Tomato Sauce and Mushrooms

Spaghetti with Peas and Tomato Sauce and Mushrooms

Catherine Pappas
Diciembre de 2013
Intermedio
2 votos
2031 views
“Light” Bolognese Sauce with Fettuccine

“Light” Bolognese Sauce with Fettuccine

Catherine Pappas
Marzo de 2014
Intermedio
2 votos
3058 views
AUSHAK - AFGHAN RAVIOLI

AUSHAK - AFGHAN RAVIOLI

I first tasted Aushak at the Salang Pass restaurant in Fremont, a city where a lot of Afghan immigrants have settled. Aushak is proof that Marco…

Linda Tay Esposito
Agosto de 2008
Profesional
3 votos
23919 views
new yorker pasta

new yorker pasta

tips with paring knife,pull off tough skin from bottom of stalk toward broccoli flowerets. quarter or half if too larg. cut stalks into 2 inch…

maeghan
Febrero de 2010
Principiante
2 votos
2908 views
Lasagna

Lasagna

Very easy to make. Can be done with or without ground beef!

Sofia Reino
Marzo de 2010
Avanzado
2 votos
4445 views
Broccoli Rabe Garlic Pasta

Broccoli Rabe Garlic Pasta

The garlic flavored oil makes the broccoli rabe less bitter, and with toasted garlic, it's a great dish.

Evelyn Scott
Marzo de 2010
Avanzado
2 votos
3159 views