Pies & tarts, North american Recetas

Sourcream Cheesecake Tart

Classic Pie Crust

Four ingredients are all you need to create a fabulous, flaky pie crust. The double-crust recipe should be used when making a lattice-topped pie.…

Pecan Cream Pie

A great desert on a hot summer day! Quick to prepare and your guest will come back for seconds!

Edible Seattle's All-Butter Pie Crust

Nine inch pie crust recipe from Edible Communities, a network of regional food magazines. Excellent, super…

Crumbly Apple Pie

When it comes to apple pie, I love mixing up the apple variety in the filling. I use Cortland and Honeycrisp apples. Cortland's will give the…

Lemon Tarts

These cute little tarts are perfect for a Sunday Brunch! Source: http://www.rhodesbread.com/recipes/view/lemon-tarts

Caramel Banana Pie with Bourbon

A good friend of mine, Lana with the blog Never Enough Thyme, is heading into back surgery today and I’ve offered to help her out a bit. Well,…

Lemon Berry Pie with Meringue Top

Spring is here. The supermarkets are full of berries, although the self picking season is still far away. We…

Orange~Lemon Cream (no bake) Pecan Pie

Citrus and Nuts can not get any better than that!

No-Bake Apple Tart

Get in on the raw food movement! Raw fruits and veggies are really the best way to enjoy all the healthy benefits of a plant-based diet. While I am…

Key Lime Pie!!!

Perfect Pie Crust

This is from an old church cookbook that my grandmother had. It's a great, simple recipe that can be used to help a little girl make her first pie.…

Fall Apple Crisp Galette

A Galette is nothing more than a fancy French term for a free formed tart or as I tell my husband an "open faced" pie and I just love the ease and…

Fresh Fruit Pizza Tart

Cherry Blueberry Pie with lattice pie crust

This week at the Farmer's market I ended up buying a lot of cherries, I just love'em!! And we were going to a…