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Pork, Braise Recetas

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Creole Spiced Pork Chops

Creole Spiced Pork Chops

Pork chops with chops! These nicely spiced cuts can be toned up or down, depending on your taste. Gluten-free diners will enjoy these with King…

Amos Miller
Febrero de 2011
Profesional
4 votos
9465 views
SHANGHAINESE LION’S HEAD

SHANGHAINESE LION’S HEAD

They call it Lion's Head because the meatballs are ye big with manes of soft, tender napa cabbage...looking like a lion. Seriously, in Shanghai,…

Linda Tay Esposito
Agosto de 2008
Profesional
4 votos
19121 views
Honey-Habanero Glazed Ribs

Honey-Habanero Glazed Ribs

Ribs can take a long time to cook, but it's worth it. Wonderful sweet and sour mixture to the glaze. You'll love it.

Alex Marsh
Septiembre de 2008
Profesional
3 votos
13861 views
Carnitas

Carnitas

Carnitas Literally it means “little meats” in Spanish. It can be made from beef, but is almost always made from pork shoulder. Look for “Boston…

Michael Montgomery
Febrero de 2010
Profesional
1 voto
2161 views
Sunday Supper Italian Pork Roast and Gravy

Sunday Supper Italian Pork Roast and Gravy

Pork comfort food with an Italian herb gravy that pairs well with noodles, rice, or potatoes, and roasted…

myra byanka
Septiembre de 2012
Profesional
1 voto
3773 views
Orange Sauced Pork Chops or Chicken

Orange Sauced Pork Chops or Chicken

A.L. Wiebe
Noviembre de 2010
Profesional
2 votos
1969 views
Carnitas

Carnitas

Carnitas son la versión mexicana de carne de cerdo tirado. Estofado primero en una salsa picante, lomo de cerdo se cocina lentamente hasta tan…

delaluz Ruben
Agosto de 2013
Profesional
13 votos
1269 views