Pork Recetas
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SHANGHAINESE LION’S HEADThey call it Lion's Head because the meatballs are ye big with manes of soft, tender napa cabbage...looking like a lion. Seriously, in Shanghai,… |
Linda Tay Esposito
Agosto de 2008 Profesional |
4 votos
19121 views
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Ham & Cabbage HashThis is a fast dinner-in-a-skillet recipe, and a good way to use up leftover ham or roast beef. Lots of vegetables make the meat go further and keep… |
Salad Foodie
Enero de 2013 Profesional |
3 votos
10144 views
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Sunday Supper Smothered Pork ChopsBased on a recipe from the old Irondale Cafe in Irondale, Alabama. |
myra byanka
Octubre de 2012 Profesional |
3 votos
11629 views
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Dry Rub For Pulled PorkThis dry rub will take your pulled pork to a whole new level! With eight different spices, you can't go wrong. |
Ben
Diciembre de 2014 Profesional |
1 voto
6198 views
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America's cut with black and white salsa
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Brett Ede
Julio de 2010 Profesional |
1 voto
2319 views
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Roasted Asian-Style Lean Pork Tenderloin DinnerPork tenderloin is one of the leanest cuts of pork that’s both tender and easy to cook. The secret to making it… |
Skinny Kitchen with Nancy Fox
Septiembre de 2011 Profesional |
1 voto
2652 views
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BBQ Pork and Potato Tacos
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Brett Ede
Julio de 2010 Profesional |
2 votos
2723 views
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Pork Tenderloin Scallopine with Dried Cherry Sauce
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Debi Shawcross
Marzo de 2010 Profesional |
1 voto
1626 views
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Caramelized Lemongrass MarinadeThis recipe is widely used by grilled-food vendors in Vietnam. This marinade’s sweet lemony flavor greatly enhances the taste of grilled food. It is… |
Henry Moline
Enero de 2012 Profesional |
1 voto
2090 views
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Creamy Pork Loin
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Chef Smith
Noviembre de 2010 Profesional |
1 voto
1180 views
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Pacific Pork with Pineapple
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Chef Smith
Noviembre de 2010 Profesional |
2 votos
1333 views
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