Pork, American, Braise Recetas
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Southern Low Country Braised Pig's FeetThis recipe sings low country with high notes. A very significant part of African American heritage and… |
Smokinhotchef
Julio de 2012 Avanzado |
1 voto
27990 views
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Creole Spiced Pork ChopsPork chops with chops! These nicely spiced cuts can be toned up or down, depending on your taste. Gluten-free diners will enjoy these with King… |
Amos Miller
Febrero de 2011 Profesional |
4 votos
9465 views
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Honey-Habanero Glazed RibsRibs can take a long time to cook, but it's worth it. Wonderful sweet and sour mixture to the glaze. You'll love it. |
Alex Marsh
Septiembre de 2008 Profesional |
3 votos
13861 views
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Cajun Pork Chops in GravySeems like anything with added cayenne pepper is cajun thse days - but this recipe is especially good and has authentic roots. Highly-spiced pork… |
Ron Baldwin
Marzo de 2011 Intermedio |
1 voto
3958 views
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Sunday Supper Italian Pork Roast and GravyPork comfort food with an Italian herb gravy that pairs well with noodles, rice, or potatoes, and roasted… |
myra byanka
Septiembre de 2012 Profesional |
1 voto
3773 views
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Lone Star Pork & CabbageWe didn't eat a lot of pork in my house growing up. I grew up thinking that beyond ham and bacon, pork was something that Yankees eat. And yes, we… |
Tracy Morris
Noviembre de 2011 Intermedio |
1 voto
2679 views
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Sage Braised Boneless Pork Loin ChopsAt about $2 per pound, whole pork loin is not only delicious, it’s a great value. I cut my own chops from a 9… |
Kristy O'Connor
Mayo de 2012 Intermedio |
1 voto
2195 views
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