Salad, 400 or fewer calories Recetas
Todas las recetas » Salad » 400 or fewer calories
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Garbage Salad (not really)This salad will make the meal, or be the meal. Broccoli, oranges, almonds, raisins, mushrooms, onion & bacon - and a fabulous classic sweet & tangy… |
Amos Miller
Diciembre de 2011 Profesional |
4 votos
13923 views
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Spaghetti SaladFresh garden veggies are the stand-out in this pasta salad recipe -perfect for summer's garden harvest. Pretty as a picture when served in a clear… |
Salad Foodie
Julio de 2013 Profesional |
4 votos
14582 views
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Make-over Spaghetti & Shrimp SaladOriginally mayo was the dressing for this salad recipe from a friend long ago, but I decided to give it a… |
Salad Foodie
Junio de 2014 Profesional |
3 votos
5831 views
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Italian Pasta and Vegetable SaladThis pasta salad has a nice texture balance of smooth to crunchy, plus the tart-sweet of red wine vinegar and… |
Salad Foodie
Febrero de 2016 Profesional |
1 voto
4639 views
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Tuna and Pasta SaladTuna and Pasta salad a very simple and delicious dish easy to make and great warm or cold. |
B Innes
Marzo de 2014 Profesional |
1 voto
3181 views
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Zucchini, Yellow Squash & Radish SaladSo colorful, light and refreshing, this goes over well at summer feeds, and helps use up your garden harvest.… |
Salad Foodie
Agosto de 2012 Profesional |
1 voto
3234 views
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Bulgur and Bean SaladBulgur is classified as a whole grain and makes a healthy and satisfying vegetarian meal or a side to grilled meats. We like the light nutty flavor… |
Salad Foodie
Junio de 2015 Profesional |
2 votos
4014 views
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Fresh Garden Salad with Balsamic MarinadeA summertime side with plenty of garden vegetables in a pleasant balsamic marinade. Add grilled meat or fish… |
Salad Foodie
Mayo de 2021 Profesional |
1 voto
172 views
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Warm beet SaladNow it's beet season. I LOVE beets. And Last year I enjoyed a nice Warm beet and Spinach salad. it was Yummy. This year I took out the spinach… |
Monocot
Agosto de 2012 Profesional |
1 voto
1838 views
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Easy Broccoli SaladA basic broccoli salad, easy to make and delicious as either an entree or side salad. |
Salad Foodie
Agosto de 2012 Profesional |
1 voto
2600 views
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