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Seafood, European Recetas

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Spicy Shrimp on Spinach

Spicy Shrimp on Spinach

We made this as one of the dishes at our annual stay at the Koehler Winery near in Los Olivos near Santa Barbara. Everything we made was delicious,…

John Spottiswood
Agosto de 2011
Avanzado
6 votos
10994 views
Moules a la Provencale

Moules a la Provencale

One of our favorite appetizers. Also makes a great meal with fries. I recommend that home chefs get their butcher to clean the mussels before you…

Ali El Safy
Enero de 2008
Profesional
7 votos
20861 views
Gazpacho and Shrimp Shooters

Gazpacho and Shrimp Shooters

This is a fresh, healthy appetizer that has a beautiful presentation. We took these over to a dinner party last night and they were a big hit! I'd…

Nancy Miyasaki
Abril de 2008
Intermedio
5 votos
22900 views
Cioppino

Cioppino

An Italian seafood soup, featuring "catch of the day" fresh ingredients

Debi Shawcross
Febrero de 2010
Profesional
3 votos
10867 views
Fish okroshka.

Fish okroshka.

Okroshka, which may be better in the summer heat. Okroshek infinite number of varieties. I offer you another alternative in the form of fish hash…

treder27
Agosto de 2013
Principiante
1 voto
1899 views
Scallops in Scallion Nests

Scallops in Scallion Nests

This is an attractive, flavorful dish, ideal as the first course for an elegant dinner. The scallions, which are cooked briefly in boiling water and…

John Spottiswood
Agosto de 2011
Avanzado
4 votos
5603 views
Seafood Souffle

Seafood Souffle

As explained before, souffle is not that complicated. There are simple rules to follow though: -Get all your ingredients ready within reach first.…

Robert-Gilles Martineau
Marzo de 2010
Avanzado
1 voto
3374 views
Boquerones en vinagre or marinated anchovies

Boquerones en vinagre or marinated anchovies

One of the most ubiquitous tapas in Spain, light, healthy and delicious anchovies marinated in vinegar and oil.

Guest of winter
Febrero de 2010
Intermedio
1 voto
4577 views
Squid stuffed with shrimp

Squid stuffed with shrimp

Succulent squid stuffed with shrimp in light tomato sauce. Served with Focaccia bread and a glass of white wine it is a food Heaven on Earth.

Easy Cook - Laka kuharica
Enero de 2011
Intermedio
2 votos
4731 views
Mediterranean Calamari

Mediterranean Calamari

Sauteed Calamari with lots of garlic and tomatoes. The most flavorful way to prepare calamari!

Michele Glauser
Mayo de 2010
Intermedio
1 voto
8301 views
Shrimp Linguine Marinara

Shrimp Linguine Marinara

Shrimp Linguine Marinara is a delicious and spicy Italian style recipe for an any week night meal. Shrimp, pasta, garlic, sun-dried tomatoes,…

RecipeKing
Febrero de 2015
Intermedio
1 voto
3103 views
Smoked Salmon Bagel

Smoked Salmon Bagel

Smoked Salmon Bagel

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Agosto de 2010
Profesional
1 voto
4409 views
Crab and spinach lasagne rollups

Crab and spinach lasagne rollups

Another spin on the lasange rollup.

Crystalball
Enero de 2012
Intermedio
1 voto
3773 views
Clams steamed in white wine and garlic

Clams steamed in white wine and garlic

Picture it... warm summer night at ther jersey shore. Spent all day at the beach, you come home shower and put…

Cara Fernicola
Agosto de 2011
Avanzado
1 voto
6968 views
Coquilles St. Jacques

Coquilles St. Jacques

Simple to prepare yet elegant appetizer or entree

B Innes
Noviembre de 2014
Profesional
1 voto
3419 views