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Seafood Recetas
Todas las recetas » Seafood
Spicy Maryland Crab BallsSpicy Crab balls are an Eastern Shore Tradition they make a perfect appetizer or finger food for holidays, or a football party. |
John W. Johnson
Julio de 2012 Intermedio |
1 voto
17778 views
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CioppinoAn Italian seafood soup, featuring "catch of the day" fresh ingredients |
Debi Shawcross
Febrero de 2010 Profesional |
3 votos
10867 views
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Spicy Shrimp Boudin BallsIf you ever come to Louisiana make sure you try our famous and delicious boudin balls. If you get your hands on some really good ones you may find… |
Friday Delights
Junio de 2010 Intermedio |
3 votos
10468 views
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Shish kabob, LambAny lamb cut, usually leg of lamb Grill marks are required Medium rare, do not overcook. Serve with mesta, jalala and rice Salt when on plate… |
Jamie Bernier
Agosto de 2013 Intermedio |
1 voto
3728 views
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Fish okroshka.Okroshka, which may be better in the summer heat. Okroshek infinite number of varieties. I offer you another alternative in the form of fish hash… |
treder27
Agosto de 2013 Principiante |
1 voto
1899 views
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Scallops in Scallion NestsThis is an attractive, flavorful dish, ideal as the first course for an elegant dinner. The scallions, which are cooked briefly in boiling water and… |
John Spottiswood
Agosto de 2011 Avanzado |
4 votos
5603 views
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Captain Crunch Shrimp with Caribbean Lime SauceLarge shrimp, fried in Captain Crunch cereal. An excellent alternative for those that don't like the texture… |
Texanas Kitchen
Febrero de 2012 Avanzado |
1 voto
6795 views
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Easy Crispy TawilisAn easy way to enjoy the little nice things from the sea :) |
ShaleeDP
Noviembre de 2013 Intermedio |
1 voto
3391 views
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Sushi maki comboSushi maki combo |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010 Profesional |
1 voto
23336 views
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Pan-Seared Tuna with AvocadoThis is a delicious recipe that we adapted from one by Tyler Florence. The combination of asian flavors explodes in your mouth but doesn't overwhelm… |
John Spottiswood
Agosto de 2015 Avanzado |
3 votos
5030 views
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Crab CakeCrab Cake |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Agosto de 2010 Profesional |
4 votos
8832 views
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Kinilaw na Dilis (Anchovie Ceviche)A very common appetizer by many Filipinos local or abroad. This is a very old recipe shared over the years. |
ShaleeDP
Junio de 2013 Intermedio |
1 voto
8323 views
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Squid stuffed with shrimpSucculent squid stuffed with shrimp in light tomato sauce. Served with Focaccia bread and a glass of white wine it is a food Heaven on Earth. |
Easy Cook - Laka kuharica
Enero de 2011 Intermedio |
2 votos
4731 views
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Haemul Pajeon (Korean Seafood Pancake)It's been a while since we had pajeon (literally translated pa=green onion/scallions and jeon=pancake, thus… |
jason kim
Abril de 2012 Avanzado |
2 votos
4115 views
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Curry Cream Mussels
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Nancy Miyasaki
Febrero de 2008 Intermedio |
4 votos
23703 views
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