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Shellfish, American Recetas

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File Gumbo / Chez Helene

File Gumbo / Chez Helene

The late Chef Austin Leslie left a brilliant legacy of Creole dishes and he helped form my approach to the cuisine of NOLA. I follow no other…

Amos Miller
Febrero de 2016
Profesional
2 votos
7873 views
Steamed Clams with Pesto

Steamed Clams with Pesto

John Howie
Octubre de 2008
Profesional
2 votos
17004 views
crab and cream cheese enchiladas

crab and cream cheese enchiladas

Crab and cream cheese enchiladas are a soft, warm ,creamy ,delicious ,and spicy variation to a beef enchiladas…

dp
Diciembre de 2009
Profesional
3 votos
37455 views
Cioppino

Cioppino

This is the NY version of a San Franciscan Italian seafood stew. They focus on crabs while I focus on a nice variety of seafood. It’s quick to cook…

John Elder
Febrero de 2011
Profesional
3 votos
4596 views
Pan Seared Scallops with Meyer Lemon Dust and Chipotle Beurre Blanc

Pan Seared Scallops with Meyer Lemon Dust and Chipotle Beurre Blanc

Meyer lemons are dehydrated and ground into a glistening powder, packed…

Debi Shawcross
Febrero de 2010
Profesional
1 voto
9076 views
Caribbean Shrimp

Caribbean Shrimp

Chef Smith
Noviembre de 2010
Profesional
3 votos
3675 views
Scallops with couscous

Scallops with couscous

Simple to prepare and great for a large group. Done in just a few steps. Quantity can be adjusted to fit the size of the group

Debbie
Marzo de 2011
Profesional
2 votos
2854 views
Garlicky Shrimp and Parmesan Grits

Garlicky Shrimp and Parmesan Grits

Quick lower calorie meal, delicious creamy Parmesan grits paired with buttery garlic shrimp.

Lacy DeVeney
Enero de 2012
Profesional
1 voto
2493 views
Shrimp Hash

Shrimp Hash

Chef Smith
Mayo de 2011
Profesional
1 voto
1888 views
Shrimp and Linguine stir fry with sweet Vidalia onions !

Shrimp and Linguine stir fry with sweet Vidalia onions !

Now is the Season for Vidalia Onions the worlds sweetest Onion,its mellow but sweet and juicy, fat free low in…

charlene sherman
Junio de 2011
Profesional
1 voto
1985 views
Blackened Shrimp with Coconut Cilantro Chutney

Blackened Shrimp with Coconut Cilantro Chutney

BearNakedBaker
Marzo de 2011
Profesional
1 voto
1523 views
Shrimp Etouffee

Shrimp Etouffee

I love Cajun food and making "black" roux is a lot of fun and a bit of a challenge. I took Cajun/Creole cooking lessons in my 20's and have become a…

BearNakedBaker
Octubre de 2010
Profesional
1 voto
2106 views
Lobster Newburg

Lobster Newburg

Chef Smith
Febrero de 2011
Profesional
1 voto
1977 views
Torte di granchio ( Crab Cakes)

Torte di granchio ( Crab Cakes)

Crab cakes became popular along the coastlines of mid Atlantic States, the Gulf Coasts and Italy as well. It is a simple and tasty way to serve crab…

J. Gino Genovesi
Julio de 2013
Profesional
1 voto
3481 views
Fresh Pasta with Prawns and Lemon~~~

Fresh Pasta with Prawns and Lemon~~~

You can never go wrong with Fresh Pasta and Simple fresh Flavors and Fabulous Prawns..It"s A Party in your…

charlene sherman
Junio de 2012
Profesional
1 voto
1398 views