Side dishes, Fry, Summer Recetas

Poutine from Québec

A poutine is a Quebec traditional dish. It is served in most fast food restaurants and consists of french fries and cheddar cheese curds covered…

Stuffed Bitter Gourd Fry

Something Different

Squash Blossoms, The Edible Flowers And How To Fix Them

This is the time of year when squash blossoms are found in Farmers Markets all around Sonoma. If you've never…

Soy Chunks Manchurian

Pudina/Mint Chutney

mint leaves for the cool fresh taste, yoghurt for the natural tinge and that bit of spiciness from dried red chilies.

Fried Roma Tomatoes

Thai Pineapple Fried Rice

Fried rice famed for its quintessential Thai flavors

Potato Salmon Patties (with spinach)

These patties have the components of an entire meal, fish, carb and green vegetable. Serve with salad and you…

Vegetable Pancakes

"fritter-like" cakes containing fresh vegetables. Make them small and serve as appetizers or make them larger for a delicious side dish.

Chicago/Italian Fried Zucchini

My interpretation of zucchini ,as cooked in a wonderful old Italian neighborhood restrauant downtown. How I wanna go back there!