Dinner Party, Side dishes, Asian Recetas

Red sauce for chinese chicken balls

This is the recipe for the sweet red sauce served with chinese chicken balls in Chinese restaurants.

Baby Abalone with Bok Choy + Vegetable Flowers Tips!

Trust me, this is a no-brainer recipe so you do not need to be a professional cook to dish out a 5-star…

Deep Fried Spicy Asian Brussels Sprouts

Here is my Asian twist to my favorite celebrity chef Michael Symon's Fried Brussels Sprouts with Walnuts and…

Stuffed Bitter Gourd Fry

Something Different

Mango Pickle

tangy and spicy taste and perfumed with curry leaves.

Plum Chutney

Eggplant Szechuan-style

Year of the Rooster ! A most Happy and Prosperous and Fortunate New Year to all my Chinese friends! Many years ago - too many - I got a recipe…

Grilled Shishamo With Wasabi And Soy Sauce

A short cut to a fast and easy meal.

Mouth-Watering Claypot Nyonya Assam Prawns, A Must-Try Asian Cuisine!

Tamarind Prawn or Assam Prawn ( 亚参虾 ) is a spicy, sourish and extremely…

mango sidedish

This is a very common sweet n sour dish and is prepared very frequently in most south indian households throughout the mango season.

Beetroot raita (Beetroot Yogurt mix)

I made this lovely Beetroot Raita yesterday ,Beetroot, which is also simply called as a beet comes in many…

Cottage Cheese Jalfrezi

In recent years Paneer Jalfrezi or Mixed Vegetable Jalfrezi has gained quite a rank in popularity charts of vegetarian dishes in India but like me…

Bye Bye Blues, A Quick And Spicy Bean Dish

I have a small confession to make. I love trick vegetables. You know what I'm talking about, the orange…

Mint and Pomegranate Raita (Anar Ka Raita)

Mint and Pomegranate Raita is a delicious combination of mint, coriander, and pomegranate pearls. The freshness…