Side dishes, Asian Recetas

Winter Melon Stoup

World Cup Cabbage. Quick, Easy and Comforting When You Don't Make The Late Goal.

I have to be honest here. I've never watched a soccer game. Basketball has…

Crispy Potato Poriyal

http://h4hemh4help.blogspot.com/2011/12/crispy-potato-poriyal.html Potato is an herb. It’s a nick name of my little son, Aadya also. I have named…

Lady’s Finger or Okra Poriyal

Easy recipe

Mint and Coriander Chutney Recipe (Green Chutney)

Mint and Coriander Chutney Recipe is quick to make chutney that can spice-up any appetizer, especially Indian…

Easy Lasanya Garlic Chutney and Homemade Chili Oil

A combination of fresh garlic, red chili powder, and herbs make this the ultimate dipping sauce for chips or a…

Curried Chick Peas

A nice side dish to serve with curried chicken and rice.

Capsicum Zunka

Veg side dish

Garlic Chives (boiled chives with Soba soup)

I usually eat garlic chives with Miso vinegar sauce. But this time I tried to combine with grated ginger and…

Sesame Noodle Salad

I would highly recommend making them at least 6 hours before and preferably 24 hours. The noodles absorb the "sauce" and the flavors meld.

Fried Rice

Basic Fried Rice recipe by Rhonda Parkinson @ About.com

muringaka thoran(drumstick tossed with tempered coconut)

drum stick which boiled and cook along with grated and tempered coconut)

Paruppu urundai kuzhambu

Paruppu urundai kuzhambu , Lentil dumplings cooked in tamarind water and chilli spices. It is good to have with steamed rice, idli or dosa. It’s a…

Quali flower pickle-Indian

This is a typical Indian spicy pickle. Most of the ingredients will be found in the Indian Store. Quali flower pickle goes well with…

Sweet and Sour Chinese Leaf

yummy