Side dishes, Italian Recetas

Deep Fried Brussels Sprouts

This dish will go with just about any main - pasta, meat, small plates. Whatever you're in the mood for.

Polenta al forno

This recipe is from Piemonte, in Italy.

Blue Lake Green Beans with Crispy Prosciutto

Sweet ROASTED TOMATO simplicity

I splurged on some cheaply priced Roma TOMATOES and... simply roasted them until they gave me the sweetness I deserve.

Easy Risotto & Gourmet Mushrooms

Risotto scares too many cooks. It's really a simple dish, though not commonly served at the American dinner…

Frico alla friulana

Grilled Cheese Friuli style.

Cavolfiori Sott’Aceto (Pickled Cauliflower) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

(excerpted from The Basic Art of…

Asparagus in Sunshine (Asparagi in Giallo) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Stuffed Peppers copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Cod (Merluzzo) in AcquaPazza (Crazy Water) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Pane Cotto copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Lemony Couscous copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Riso Greco copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Tartare Di Mango e Verdure (Tartare of Mango & Vegetables) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Roasted Parsley Potatoes copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati