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Grilled Cheese Friuli style.

Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 4 人分
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Ingredientes

Cost per serving $0.29 view details
  • 200g Mixture of semi-hard cheeses (Puroborone, Marivaux, Gouda, Cheddar)
  • 100g boiled potatoes
  • 1/4 Onion
  • Butter

Direcciones

  1. Cut cheese into 5mm cubes.
  2. Slice onion.
  3. Boil potatoes in their skins with salt. Peel them and put in a bowl, mash with the back of a spoon.
  4. Add cheese into the potatoes.
  5. Saute the onion with butter until soft, then add potatoes and cheese, cook until crisp at high heat.
  6. Turn upside down and cook until crisp also.

Nutrition Facts

Amount Per Serving %DV
Serving Size 57g
Recipe makes 4 servings
Calories 225  
Calories from Fat 202 90%
Total Fat 22.94g 29%
Saturated Fat 14.52g 58%
Trans Fat 0.0g  
Cholesterol 61mg 20%
Sodium 164mg 7%
Potassium 102mg 3%
Total Carbs 5.17g 1%
Dietary Fiber 0.5g 2%
Sugars 0.48g 0%
Protein 0.73g 1%
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