Side dishes, North american Recetas

Gratin of Spinach and Roquefort

Bubbling with warm, creamy Roquefort, this gratin brings together the classic combination of spinach, blue cheese and eggs. Comforting like a…

Regence sauce

Orzo and Zucchini Salad

Another Great Salad to have on a hot Summers day. With Orzo Noodles and Veggies, it Goes Great with everything

Pico de galo

Pico de galo

on top of the stove stuffing

this is great for roast chicken,pork loin roast or pork chops

The Ultimate Turkey Dressing

Chocked full of goodies, there's something in this dressing for everybody!

Stuffed Bell Peppers

Fresh green Bell peppers, filled with rice, onions, and tomatoes…garnished with sliced mushrooms, and mildly spiced, make this a delicious side…

Broccoli Casserole

Elaine’s Stuffed Potatoes

As you know, I don't bother measuring ingredients when cooking, because I've cooked for so many wonderful years. I enclose an approximation of the…

Phoebe's Plum Sauce

This snappy sauce goes well with poultry, pork, beef, meatloaf and as an eggroll dipping sauce. The spices and hot sauce add just the right punch to…

Creamy Noodles & Peas

This is a quick and easy side dish that makes peas yummy to eat and is the result of experimenting on a cool fall evening 25 years ago.

Cheesy Au Gratin Potatoes

Mango Avocado Salsa

This was actually supposed to just be the side dish to some shrimp, but it ended up being the star.

Lemon Pomegranate Couscous

This was super easy and it was super delicious! I cheated too and made mine in the microwave.

Butternut Squash Panzanella

I'd never had panzanella before, but I will definitely be having it again. This recipe was worth the time.