Side dishes, Greens Recetas

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Roasted Brussels Sprouts & Red Onions with Balsamic Vinegar Thanksgiving is around the corner and I wanted to share some skinny in-season side dishes. I swoon over…	kat Noviembre de 2012 Intermedio	1 voto 4023 views
Buttered Kale Kale has many nutritional benefits such as vitamins A, C and K plus the minerals of potassium, iron and calcium. It can be steamed, added to salads…	Julia Ann Souders Abril de 2014 Intermedio	1 voto 5482 views
Bok Choy Sauteed with Garlic & Ginger Bok Choy is a member of the cabbage family and is loaded with vitamins A and C. This leafy green vegetable is…	Suzi Abril de 2011 Intermedio	1 voto 6636 views
Drumstick Leaves Poriyal Drumstick leaves poriyal – an iron-rich thoran goes well with all rice varieties. Murungai keerai tempered with red chilies and coconut.	Ranjani Mayo de 2015 Avanzado	1 voto 2 comentarios 3909 views
Sauteed Kale with Bacon and Cashews This is a delicious recipe for sauteed Kale. If you are vegetarian, you can leave out the bacon and you will…	John Spottiswood Octubre de 2011 Avanzado	3 votos 2 evaluaciónes 7000 views
Spinach Parmesan Bites A healthy substitute for bread and rolls	Jessica Marzo de 2011 Intermedio	1 voto 3969 views
Brahmi leaves chutey Healthy dip using valarai keerai/brahmi leaves	Babitha Antony Costa Marzo de 2014 Intermedio	1 voto 1620 views