Side dishes, Potatoes, Bake Recetas

Roasted Potatoes, Carrots, and Onions

This is a great side dish for roast beef, pork, or lamb. It would also be great with any grilled meat. The…

Yam & Sweet Potato Souffle

Move over marshmallows, this dish uses color and two textures to turn Thanksgiving root vegetables into a truly elegant side dish.

Crunchy, Creamy Red Potatoes

Red potatoes are halved and baked with butter, olive oil garlic salt and fresh rosemary. They are crunchy on the outside and creamy on the inside.…

Potato and Sweet Potato au Gratin with Herbs

This is not the lightest recipe I've made, but it's a real treat when you are having guests and want to…

Healthy Baked Potatoes Madness

This is a recipe I learned through word of mouth. I made up the portions of the ingredients according to my taste.

Potatoes Gratin w/dill & gruyere

Cheddar scalloped POTATO gratin simile DAUPHINOIS

Very high in flavour...very high on calorie reduction too! I’ve been trying desperately to replicate a…

Sweet Potato Fries

These sweet potato fries are baked in the oven and very easy to make. I think they are yummy and good for you, too.

Creamy Scalloped Potatoes

This recipe is nothing but old-fashioned goodness. These tender potatoes taste great with any main dish. I know a lot of people like serving mashed…

Baked Mashed Potatoes

Baked Mashed Potatoes is a great option for your holiday menu. Creamy, easy and delicious mashed potatoes that will become your regular mashed…

Special Baked Potatoes

Here's a great way to change up plain, boring potatoes. I recommend it not just for the taste, but for presentation. It will ooh-n-aah your…

Lemon herb potatoes

Lemon, fresh oregano and the cheese of your choice brighten up russet potatoes.

Recipe of the Week - Twice Baked Potatoes

Another weekend another birthday party dinner, and of course I overdid it again. Three appetizers, main…

Potato dumplings with ham and herbs

Savory potato dumplings are a prefect side dish or a light meal.

Twice Baked Potatoes with Bacon and Cheese

Learned this from my western friends. This is how they showed me; just the easiest way to do it and it tasted…