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Mexican Rice Pilaf

Mexican Rice Pilaf

Generally, Mexican cooks make this rice with fresh tomatoes, but ever the corner-cutter, I use petite diced, drained.

myra byanka
Marzo de 2013
Profesional
1 voto
5477 views
Black Bean and Corn Salsa with a Sherry Lime Cumin Vinergarette

Black Bean and Corn Salsa with a Sherry Lime Cumin Vinergarette

A light and freshly black bean and corn salsa with a variety of uses. Can be used with tortilla chips as a…

Therese
Junio de 2013
Intermedio
1 voto
5340 views
Mexican Style Green Sweet Peas

Mexican Style Green Sweet Peas

This is a delicious way of cooking fresh peas, and makes an excellent accompaniment to any meal. The flavor comes from the vegetables themselves,…

Robyn Savoie
Diciembre de 2013
Avanzado
1 voto
4438 views
Dry Garlic Chutney for Vada Pav

Dry Garlic Chutney for Vada Pav

Dry Garlic Chutney is very spicy kind of chutney specially goes very well with Vada Pav.

pshinde2109
Octubre de 2015
Principiante
1 voto
4193 views
Crispy Baked Parmesan Green Bean Fries

Crispy Baked Parmesan Green Bean Fries

These yummy Crispy Baked Parmesan Green Bean Fries are coated in a delicious Parmesan cheese crust, and then…

Culinary Envy
Junio de 2018
Avanzado
1 voto
1973 views
Mexican rice

Mexican rice

Found this recipe on 'Cooking Classy' I tweaked it a tiny bit and it is amazingly close to the rice I love at mexican restaurants. I was actually…

Candice Goodyear
Mayo de 2019
Intermedio
1 voto
2385 views
Black Bean and Tomato Quinoa

Black Bean and Tomato Quinoa

This is a delicious quinoa recipe that we served with our garlic lime grilled pork chops. This is flavorful enough that you'll want to serve it…

Nancy Miyasaki
Septiembre de 2011
Intermedio
5 votos
4473 views
Caribbean Peas & Rice

Caribbean Peas & Rice

This popular dish throughout the Caribbean is similar to red beans and rice, but made with a few more spices and with crowder, pidgeon, or…

John Spottiswood
Octubre de 2009
Avanzado
1 voto
4960 views
Plum Chutney

Plum Chutney

Deepti Naik
Julio de 2010
Intermedio
2 votos
3696 views
Squash Blossoms, The Edible Flowers And How To Fix Them

Squash Blossoms, The Edible Flowers And How To Fix Them

This is the time of year when squash blossoms are found in Farmers Markets all around Sonoma. If you've never…

kathy gori
Julio de 2010
Avanzado
2 votos
3780 views
Calamari Sauce or Side via Pressure Cooker

Calamari Sauce or Side via Pressure Cooker

You can double this recipe and serve it as a side dish - Italians actually use it as a second course - or make…

Laura Pazzaglia
Agosto de 2010
Avanzado
1 voto
7112 views
Fried Yellow Plantains

Fried Yellow Plantains

Tostones Amarillos are fried yellow or (ripened) plantains. Yellow plantains are used in Latin cuisine as a side dish. Yellow plantains are often…

Yolanda's Cakes y Algo Mas
Abril de 2011
Avanzado
1 voto
2573 views
Homemade Nutella

Homemade Nutella

Creamy Chocolate Hazelnut Spread you can make at home

Erin S
Julio de 2011
Intermedio
2 votos
2069 views
Sauteed Zucchini with Peppers

Sauteed Zucchini with Peppers

A basic and quick zucchini side dish - and interesting variation from zucchini-tomato sautees. This dish can go the route you want it. If I want a…

Salad Foodie
Agosto de 2011
Profesional
1 voto
2532 views
Sauteed Brussels Sprouts w/Pignoli Nuts

Sauteed Brussels Sprouts w/Pignoli Nuts

Easy, delicious way to get people to enjoy sprouts like never before. My family begs for these!

trisha brooke
Diciembre de 2011
Avanzado
1 voto
2049 views