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Snacks for kids, Indian, Fry Recetas
Todas las recetas » Snacks for kids » Indian » Fry
MOONG DAL SPLIT VADA
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Kokila Karthikeyan
Noviembre de 2011 Avanzado |
1 voto
6892 views
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Mattar SamosaToday my two special friends came to my home, I felt great. I made this “Matter Baby Samosa”, they love it. Samosa is a very famous snack in… |
Preeti garg
Febrero de 2012 Intermedio |
1 voto
3850 views
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Christmas Cookies-KulkulsChristmas Sweets in India |
Paul Anderson Lumen
Diciembre de 2011 Intermedio |
1 voto
9320 views
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Fried moong dalEasy and crispy snack |
Babitha Antony Costa
Diciembre de 2013 Intermedio |
1 voto
1906 views
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BLACK BEANS CUTLET
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Kokila Karthikeyan
Noviembre de 2011 Avanzado |
1 voto
3418 views
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RaJ KaChOrIRaj Kachori is a mouth watering chaat,a delicacy of Kolkata...:) |
Sangeeta Shah
Abril de 2013 Avanzado |
1 voto
2518 views
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Dahi ke KebabDahi ke kebab is one of the most popular and traditional recipe of Awadh. Awadhi cuisine is from the city of Lucknow which is capital of Uttar… |
briju
Septiembre de 2013 Avanzado |
1 voto
2974 views
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Pepper Mushroom FryThis is a Simple Dish and very suitable for Lunch and evening snacks |
Karthikeyan
Abril de 2014 Intermedio |
1 voto
2346 views
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Spicy PeanutsSpicy flour coated peanuts makes a yummy crunchy snack:) |
Lourdes Princy
Marzo de 2013 Intermedio |
1 voto
3472 views
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Pink Cabbage Pakora (balls)This is a deep fried item made with Pink Cabbage, and is kids friendly item. I tried this for the first time and my 7 and half year old (and should… |
Sharada Kakarla
Marzo de 2011 Intermedio |
1 voto
2450 views
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FafdaDear All, Welcome to the blogging world. Its a great pleasure to say that I am participating in "Blog Hop Wednesday" started by Radhika on… |
HemaSrini
Enero de 2012 Intermedio |
1 voto
3436 views
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Pista Cerelac VadaPistaCerelacVada - http://h4hemh4help.blogspot.com/2011/11/pistacerelacvada.html Vada is South Indian Snack or breakfast. It can be had with idli… |
HemaSrini
Noviembre de 2011 Intermedio |
1 voto
2520 views
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FaRaLi KeBaBKebab is a wide variety of skewered meals originating in the Middle East and later on adopted world wide. The traditional meat for kebab is lamb,… |
Sangeeta Shah
Abril de 2013 Avanzado |
1 voto
3059 views
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