North american, Pork, Soups, stews & chilis Recetas
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Pork and Poblano Stew
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David St. John
Enero de 2013 Avanzado |
1 voto
1922 views
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Pork & Pinto Bean SoupThis is a spicy, warm up your mouth kind of soup I put together on our first day of snow here in North Idaho. I normally don’t use brand name… |
Patrick Travis
Noviembre de 2012 Intermedio |
2 votos
2774 views
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Pork Adobo
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william ruiz
Mayo de 2012 Intermedio |
1 voto
1898 views
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A Different Pork PozoleThis is a different take on Pozole that I concocted over the weeked. It is heavy on pork/chorizo with less Hominy than most recipes. I smoked the… |
Bob Vincent
Diciembre de 2011 Intermedio |
2 votos
2996 views
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Sabroso estofado de cerdo con calabazaEste es un guiso ideal para hacer en una olla grande en un día frío en la primavera o el otoño. Lo servimos… |
Arturo Féliz-Camilo
Junio de 2011 Profesional |
4 votos
1267 views
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Patica (pata) de cerdo y habichuelas rojasUna receta tradicional Puertorriqueña. Disfruten |
Arturo Féliz-Camilo
Junio de 2011 Profesional |
1 voto
2339 views
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Pork feet and red beansA traditional Puertorican recipe. Enjoy! |
Arturo Féliz-Camilo
Junio de 2011 Profesional |
1 voto
15484 views
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Hearty Pork Stew with PumpkinThis is a great stew for making in a big pot on a cool day in the Spring or Fall. We serve it over rice, but it would also go nicely over pasta or… |
John Spottiswood
Junio de 2011 Avanzado |
5 votos
3100 views
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PozoleSimple recipe. Simple prep time. Wonderful for brunch with hot tortillas. Be sure and garnish with lime juice and a dash of salt. |
Amanda Elles
Mayo de 2011 Intermedio |
1 voto
2003 views
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Sledder’s SoupCopyright © 2009 by Mimi Wilson and Mary Beth Lagerborg |
Linda Gee
Enero de 2011 Intermedio |
1 voto
2434 views
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Crock Pot Chile VerdeThis is a super easy and delicious Chile Verde. We make a great Chile Verde from scratch with fresh tomatillos, but it's a lot of work. If you're… |
Nancy Miyasaki
Diciembre de 2010 Intermedio |
9 votos
17349 views
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Posole de PanzThe warmth and texture of this dish is a comforting way to put an exclamation point on a fall or winter day. The recipe can be adapted for an… |
Unknown Chef
Noviembre de 2010 Intermedio |
1 voto
2719 views
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Pork Stew with WineThis is another phenomenal recipe that I adapted from a recipe from James Villas in Stews, Bogs, and Burgoos. I still have not found a recipe from… |
John Spottiswood
Noviembre de 2010 Avanzado |
4 votos
5258 views
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Pork GoulashThis recipe sounds common, but it originates from the Boston Ritz Carlton where it was one of their three signature dishes for a long time. Once… |
John Spottiswood
Septiembre de 2010 Avanzado |
10 votos
8139 views
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Rich Soup with Pork, Mushrooms and TomatoesI couldn't even notice how I ate my bowl of this soup, it is so delicious. |
Mary Shaldibina
Octubre de 2009 Intermedio |
3 votos
1635 views
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