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Soups Recetas
Todas las recetas » Soups
Chicken and DumplingsI made this for my husband when he asked for soup. Now I knew what I wanted to make, though I never bothered to find an actual recipe. |
Kazia
Diciembre de 2010 Intermedio |
1 voto
2078 views
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Taco Soup
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Jan Camper
Diciembre de 2010 Intermedio |
1 voto
1276 views
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New Years Black Eyed Pea and Collards SoupThis soup is a new twist on an old tradition. |
Jolyma
Enero de 2011 Intermedio |
1 voto
7912 views
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Pureed Butternut Squash and Pear Soup
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DCMH
Agosto de 2012 Intermedio |
1 voto
1531 views
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Smoky Pumpkin Soup
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DCMH
Agosto de 2012 Intermedio |
1 voto
1385 views
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Coconut Chicken Curry Soup
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Kyla
Enero de 2013 Intermedio |
1 voto
2062 views
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Simple and delicious Chicken tortilla soupOne of my happy accidents made a great meal tonight. I wanted to make chicken tacos but didn't have the fresh… |
The Accidental Chef
Noviembre de 2013 Avanzado |
1 voto
2818 views
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Tomato SoupVery good Tomato Soup |
Allen J. Armstrong
Abril de 2014 Intermedio |
1 voto
1234 views
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Cuban Black Bean Soup
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Chef Kokopelli
Enero de 2010 Avanzado |
1 voto
2104 views
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Chicken and Cheesy Ravioli Soup
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Penny Hawkins
Abril de 2010 Avanzado |
1 voto
974 views
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Cold Melon SoupWith the Dog Days of Summer upon us and fresh melon plentiful, this recipe is cool and refreshing. Serve with a simple slice of quiche or a salad.… |
Nanette
Agosto de 2010 Avanzado |
2 votos
2108 views
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Vegetable soup with barleyThis soup is silky, smooth, filling and simply heavenly! |
Easy Cook - Laka kuharica
Febrero de 2011 Intermedio |
2 votos
2538 views
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Roasted Potato SoupRoasting the cubed potatoes until golden adds deep flavor to this soup. You can stir in a bit of heavy cream in place of the sour cream, or add a… |
Rivertree Kitchen
Septiembre de 2011 Avanzado |
2 votos
2336 views
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Shrimp Udon w Fish Cakes & Poached EggUdon, (or udong as most Koreans say) is a great noodle dish that can be enjoyed morning, day, or night. It is… |
jason kim
Mayo de 2012 Avanzado |
1 voto
1921 views
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Perfectly Creamy Cauliflower SoupThis doesn't take a lot of time to prepare, and I think it'sdelicious. |
Ritz Martin
Mayo de 2012 Intermedio |
1 voto
1472 views
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