Vegetables, Ramadan, Vegetarian, Asian Recetas

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Curried Pumpkin (Labu Masak Curry) "simply irresistible", made with chilli powder, spices and yoghurt.	Navaneetham Krishnan Octubre de 2014 Intermedio	1 voto 3031 views
Hyderabadi Mirchi ka salan Mirchi Ka Salan, A popular Hyderabadi curry recipe served as a side dish with Hyderabadi Briyani.	Roha Marzo de 2013 Avanzado	1 voto 3120 views
Masala Tofu With French Beans (Kacang Buncis) The dish is a side for rice, made with few ingredients yet stands outs for the mild dominant spicy taste.	Navaneetham Krishnan Agosto de 2013 Intermedio	1 voto 7167 views
Cabbage Stir Fried with Kadalai Paruppu/Chana Dal And Cumin Seeds Unless you enjoy pairing this dish with something else, it's lovely with…	Navaneetham Krishnan Diciembre de 2013 Intermedio	1 voto 4077 views
Eggplant Stir Fried With Curry Leaves & Saffron tender eggplant pieces enhanced with saffron, chilies and ginger, also scented with curry leaves and cumin…	Navaneetham Krishnan Diciembre de 2013 Intermedio	1 voto 2656 views
Tapioca Poriyal (Stir fry) stir fried with chili powder, spices and curry leaves for the spicy and appealing taste.	Navaneetham Krishnan Enero de 2014 Intermedio	1 voto 2982 views
Eggplant In Spicy Sauce/Gravy eggplant and cherry tomatoes in a thick spicy tangy sauce/gravy.	Navaneetham Krishnan Junio de 2014 Intermedio	1 voto 1798 views
Fried Masala Brinjal fried round bite sizes; juicy and tender inside and packed with quite a crunch outside.	Navaneetham Krishnan Junio de 2014 Intermedio	1 voto 1647 views