Vegetables, Asian Recetas
Todas las recetas » Vegetables » Asian
|
Japanese Snack/Dessert: Daigaku Imo/”University Sweet Potatoes”Daigaku Imo litterally means “University Sweet Potato”! This snack/dessert became popular in the 1910’s in the… |
Robert-Gilles Martineau
Marzo de 2010 Avanzado |
2 votos
9082 views
|
|
Vegan Japanese Cuisine: Deep-fried Tofu BallsMeat balls, or any balls for that matter, don’t have to be made with meat, eggs or dairy products to be… |
Robert-Gilles Martineau
Marzo de 2010 Avanzado |
1 voto
4577 views
|
|
Vegan Japanese Cuisine: Fried Bell Peppers, Shimeji Mushrooms & UmeboshiEasy Vegan Japanese recipe! |
Robert-Gilles Martineau
Febrero de 2010 Avanzado |
2 votos
5086 views
|
|
paneer Fried RiceThis a very easy recipe to cook and its veg |
Chef Anil Kamath
Marzo de 2012 Profesional |
1 voto
5051 views
|
|
Vegan Japanese Cuisine: Bamboo Shoots Tips & UmeboshiAn easy Japanese vegan seasonal recipe! |
Robert-Gilles Martineau
Febrero de 2010 Avanzado |
1 voto
3281 views
|
|
Chinese Garlic Recipe-Garlic Chicken“Real & Healthy Chinese Cooking” – Nicholas Zhou’s cookbook with 500+ low carb and low fat recipes with 170+… |
hcgarlic
Abril de 2011 Principiante |
1 voto
9740 views
|
|
Fried Green PeasVery simple and tasty peas snack |
sudesh choubey
Enero de 2012 Intermedio |
1 voto
3946 views
|
|
Vegan Japanese Cuisine: Yuzu Miso DressingVegan and vegetarians do sometimes experience problems making dressings for their food. The Japanese have an… |
Robert-Gilles Martineau
Marzo de 2010 Avanzado |
2 votos
3253 views
|
|
Steamed Cabbage RollsCabbage can provide you with some special cholesterol-lowering benefits if you will cook it by steaming. The fiber-related components in cabbage do… |
foodlover
Enero de 2011 Intermedio |
1 voto
6433 views
|
|
Vegan Japanese Cuisine: Persimmon SaladPersimmons are still found anywhere in Japan and more and more abroad. Sweet they might be but they do provide… |
Robert-Gilles Martineau
Marzo de 2010 Avanzado |
1 voto
3399 views
|
|
Masala Alu / Spicy PotatoAlu/Potato used in so many snacks like samosa, alu wada/batata wada, alu kachori and many more. Here I am posting a recipe of masala alu, which… |
Vidya
Agosto de 2012 Intermedio |
1 voto
3621 views
|
|
puffed rice upmaAs the name indicates, puffed rice is made from rice, with the grains expanded through high-pressure heating. Puffed rice has a greater volume than… |
gayathri
Enero de 2013 Intermedio |
1 voto
2142 views
|
|
Vegetable PakoraPakoras are created by taking one or two ingredients and dipping them in a batter of gram flour and then deep-frying them. When onions, on their… |
Aparna Anurag
Junio de 2013 Avanzado |
1 voto
2941 views
|
|
Colorful Organic Rava IdlisA bowl of organic idlis made with lots of freshness of veggies is a great way to start your day. |
MyCreative Flavors
Febrero de 2011 Intermedio |
1 voto
2847 views
|
|
Egg Currymulligatawny influences |
tigerfish
Abril de 2010 Intermedio |
1 voto
1428 views
|
