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Ingredientes
- 1 pkg. wonton skins
- 1/4 pound crab (fake crab works great)
- 1 teaspoon Worcestershire sauce
- 1-2 drops Tabasco
- 4 ounce softened cream cheese
- 1/4-1/2 teaspoon garlic pwdr
- Oil for frying
- Solid shortening
Direcciones
- Mix crab, cream cheese, Tabasco, garlic and Worcestershire. Place 1/2 tsp of mix in a wonton skin. Put a small amount of solid shortening on the edges of the skin. Fold diagonally and fry till golden in oil. Serve immediately with sweet and sour sauce.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 233g | |
| Calories 491 | |
| Calories from Fat 348 | 71% |
| Total Fat 39.52g | 49% |
| Saturated Fat 21.98g | 88% |
| Trans Fat 0.0g | |
| Cholesterol 172mg | 57% |
| Sodium 1368mg | 57% |
| Potassium 445mg | 13% |
| Total Carbs 6.49g | 2% |
| Dietary Fiber 0.1g | 0% |
| Sugars 4.47g | 3% |
| Protein 27.64g | 44% |
