Receta Crazy Fall Cooking Frenzy

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Ingredientes

  • 1 1/4 cups tepid water
  • 1 pack yeast
  • 1 1/2 cups wholewheat flour
  • 2 tbs olive oil
  • sprinkling salt
  • 1 1/2 cups bread flour
  • 3/4 cup fresh Parmesan
  • 1 egg white

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 351g
Calories 1438  
Calories from Fat 523 36%
Total Fat 59.54g 74%
Saturated Fat 22.57g 90%
Trans Fat 0.0g  
Cholesterol 76mg 25%
Sodium 1795mg 75%
Potassium 448mg 13%
Total Carbs 155.31g 41%
Dietary Fiber 6.4g 21%
Sugars 1.53g 1%
Protein 67.17g 107%
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