Receta Crazy mixed-up red enchilada sauce

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Ingredientes

  • 2 Tbsp vegetable oil
  • 2 Tbsp all-purpose unbleached flour
  • 1 medium onion, diced
  • 1 clove garlic, minced
  • 1-1/2 tsp chili powder
  • 1/2 tsp ground cumin
  • 12 oz red sofrito, storebought (make sure the brand you buy is all-natural) or homemade
  • 14.5-oz can petite diced tomato
  • 1 cup chicken stock, storebought low-sodium or homemade

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1152g
Calories 1542  
Calories from Fat 809 52%
Total Fat 90.51g 113%
Saturated Fat 2.29g 9%
Trans Fat 0.7g  
Cholesterol 0mg 0%
Sodium 4315mg 180%
Potassium 1819mg 52%
Total Carbs 55.58g 15%
Dietary Fiber 10.3g 34%
Sugars 4.57g 3%
Protein 49.74g 80%
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