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Add a photoRaciónes: 4
Ingredientes
- 1 (8 ounce) pkg. cream cheese
- 1 reg. jar marshmallow cream (1 pt.)
- 1/8 teaspoon ginger
- Fresh fruit
Direcciones
- Bring cream cheese to room temperature; cream and mix with marshmallow cream and ginger. Serve with fresh fruit as dip.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 106g | |
| Recipe makes 4 servings | |
| Calories 353 | |
| Calories from Fat 172 | 49% |
| Total Fat 19.56g | 24% |
| Saturated Fat 10.97g | 44% |
| Trans Fat 0.0g | |
| Cholesterol 62mg | 21% |
| Sodium 222mg | 9% |
| Potassium 81mg | 2% |
| Total Carbs 41.42g | 11% |
| Dietary Fiber 0.1g | 0% |
| Sugars 24.99g | 17% |
| Protein 3.76g | 6% |
