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Add a photoRaciónes: 12
Ingredientes
- Sift 2 1/2 c. flour
- 1 1/2 c. sugar
- 1/2 c. cocoa
- 2 teaspoon soda
- 1 teaspoon salt
- 2/3 c. Crisco
- 2 large eggs
- 1 c. buttermilk
- 1/2 c. water
- 1 teaspoon vanilla
- 2/3 c. lowfat milk
- 2 T butter
- 1/4 c. flour
- 1/4 teaspoon salt
- 1/3 c. sugar
- 1/3 c. cool lowfat milk
Direcciones
- Add in:
- Beat 3 min on low, 3 min on medium. Pour into greased and lightly floured round cake pans. Bake at 350 degrees till done.
- Heat. Put together:
- Add in:
- To dry ingredients. Stir till smooth. Add in to hot lowfat milk and cook till thick. Blend in slightly beaten egg to that a little of the hot mix has been added. Cook till thick. Add in 1/2 tsp vanilla.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 109g | |
| Recipe makes 12 servings | |
| Calories 277 | |
| Calories from Fat 120 | 43% |
| Total Fat 13.58g | 17% |
| Saturated Fat 3.55g | 14% |
| Trans Fat 3.81g | |
| Cholesterol 38mg | 13% |
| Sodium 289mg | 12% |
| Potassium 77mg | 2% |
| Total Carbs 36.64g | 10% |
| Dietary Fiber 0.7g | 2% |
| Sugars 32.68g | 22% |
| Protein 3.34g | 5% |
