Receta Buffalo Chicken Dip
Ingredientes
- 1 - 8 oz. pkg cream cheese, softened
- 1 cup Frank’s Hot Sauce
- 1 cup blue cheese dressing
- 1 pkg. boneless skinless chicken breasts, cooked and cut into chunks
- 1 cup (4 oz.) shredded cheese (Cheddar or Mozzarella)
- Crackers, chips or celery sticks
Direcciones
- Preheat oven to 350 degrees.
- In a mixing bowl combine cream cheese, hot sauce and salad dressing.
- Stir in chicken.
- Spread into an ungreased 8 x 8 in. baking dish.
- Sprinkle with cheese.
- Bake, uncovered for 22-25 minutes or until heated through.
- Served with crackers, chips or celery sticks.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 96g | |
Recipe makes 8 servings | |
Calories 356 | |
Calories from Fat 305 | 86% |
Total Fat 34.11g | 43% |
Saturated Fat 11.81g | 47% |
Trans Fat 0.0g | |
Cholesterol 60mg | 20% |
Sodium 762mg | 32% |
Potassium 127mg | 4% |
Total Carbs 3.02g | 1% |
Dietary Fiber 0.1g | 0% |
Sugars 1.67g | 1% |
Protein 9.68g | 15% |