Receta Creamy Chopseuy

You may well know Chopsuey by heart as it is the most common vegetable dish in the Philippines but do you know that there is another way to prepare them? And it’s the creamy variant. Not all will love this version but for those who like it thick and creamy then this recipe is for you. Creamy Chopseuy is a dish of stir fried mixed vegetables infused with creamy ingredients like chicken liver, quail eggs and of course a creamy sauce made with mushroom soup. For the vegetables you can use any of your favourites just keep the creamy ingredients to enjoy it the most. Have you ever cooked chopseuy like this?Creamy Chopseuy  Save PrintPrep time Cook time Total time  Serves: 4-5Ingredients¼ head large cabbage, sliced1 broccoli, cut into florets1…