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Ingredientes
- 4 c. Gourmet's Choice Italian Pasta Blend, thawed
- 1/3 c. Ranch salad dressing
- 1/4 teaspoon salt
- 1/4 teaspoon celery salt
- 1/8 teaspoon white pepper
Direcciones
- Thaw pasta blend under lukewarm running water. Drain thoroughly. In a large bowl, combine remaining ingredients. Add in pasta blend and toss gently. Refrigerate1 to 2 hrs before serving. Serves 8.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 77g | |
| Calories 93 | |
| Calories from Fat 13 | 14% |
| Total Fat 1.47g | 2% |
| Saturated Fat 0.01g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 5mg | 2% |
| Sodium 1163mg | 48% |
| Potassium 140mg | 4% |
| Total Carbs 20.75g | 6% |
| Dietary Fiber 0.5g | 2% |
| Sugars 4.44g | 3% |
| Protein 0.35g | 1% |
