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Raciónes: 12

Ingredientes

Cost per serving $1.29 view details

Direcciones

  1. Beat Large eggs till light and fluffy. Gradually beat in sugar till thick and creamy. Beat in salt, flavorings and nutmeg. Beat in heavy cream, light cream and lowfat milk. Chill. Just before serving stir in scoops of vanilla ice cream and float some on top.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 272g
Recipe makes 12 servings
Calories 428  
Calories from Fat 269 63%
Total Fat 30.51g 38%
Saturated Fat 17.7g 71%
Trans Fat 0.0g  
Cholesterol 297mg 99%
Sodium 202mg 8%
Potassium 325mg 9%
Total Carbs 25.86g 7%
Dietary Fiber 0.0g 0%
Sugars 21.61g 14%
Protein 12.15g 19%
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