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Ingredientes
- 1 (10 ounce.) pkg. frzn strawberries
- 1 (3 ounce.) pkg. strawberry gelatin
- 1 pt. vanilla ice cream
- 1 (9 inch) shell, baked
Direcciones
- Drain thawed strawberries, saving the syrup. Add in sufficient water to the syrup to make one c.. Heat liquid to boiling. Stir in the package of gelatin. Add in 1 pint of ice cream by spoonfuls, stirring till melted. Refrigeratemix till thickened. Fold into the strawberries. Pour into baked pie shell and refrigeratetill hard (don't freeze). Serves 6-8.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 273g | |
| Recipe makes 2 servings | |
| Calories 384 | |
| Calories from Fat 132 | 34% |
| Total Fat 14.72g | 18% |
| Saturated Fat 8.98g | 36% |
| Trans Fat 0.0g | |
| Cholesterol 58mg | 19% |
| Sodium 107mg | 4% |
| Potassium 402mg | 11% |
| Total Carbs 60.92g | 16% |
| Dietary Fiber 3.6g | 12% |
| Sugars 54.39g | 36% |
| Protein 5.36g | 9% |
