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Add a photoRaciónes: 6
Ingredientes
- 1 pt Creamy coleslaw, from deli (about 2 c.)
- 1 c. Pea pods, trimmed, cut in half crosswise
- 1 can (11-ounce) mandarin orange segments, liquid removed
Direcciones
- In medium bowl, combine all ingredients; toss gently to coat.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 92g | |
| Recipe makes 6 servings | |
| Calories 332 | |
| Calories from Fat 251 | 76% |
| Total Fat 27.87g | 35% |
| Saturated Fat 4.09g | 16% |
| Trans Fat 0.0g | |
| Cholesterol 22mg | 7% |
| Sodium 592mg | 25% |
| Potassium 30mg | 1% |
| Total Carbs 21.16g | 6% |
| Dietary Fiber 0.6g | 2% |
| Sugars 17.28g | 12% |
| Protein 1.25g | 2% |
