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Ingredientes

  • makes 4, prep 15 min, cook 8 minutes
  • 1 whole chicken breast (2 halves)
  • 1 egg
  • 1/4 cup pickle juice
  • 1 cup flour
  • salt and pepper to taste
  • oil for frying

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 308g
Calories 757  
Calories from Fat 166 22%
Total Fat 18.47g 23%
Saturated Fat 5.27g 21%
Trans Fat 0.17g  
Cholesterol 275mg 92%
Sodium 152mg 6%
Potassium 499mg 14%
Total Carbs 95.73g 26%
Dietary Fiber 3.4g 11%
Sugars 0.68g 0%
Protein 47.47g 76%
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