Receta Cristina's Fettucine With Hot Tomato And Bacon Sauce

click to rate
0 votos | 1179 views
Raciónes: 1

Ingredientes

Cost per recipe $6.95 view details

Direcciones

  1. Directions: Fry the bacon till crisp and drain on paper towels. Pour out excess fat from pan, except 1 Tbsp. and add in the extra virgin olive oil to pan. Add in onions and saute/fry about five min, then add in garlic and tomatoes. Simmer for a few min and then add in the tarragon, red pepper flakes, salt and pepper. Simmer for another half an hour, stirring occasionally. Add in parsley and simmer for five min.
  2. Crumble bacon and stir into sauce. Pour sauce over pasta and mix. Top with parmesan cheese.

Languages

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1367g
Calories 1667  
Calories from Fat 1298 78%
Total Fat 144.84g 181%
Saturated Fat 40.0g 160%
Trans Fat 0.0g  
Cholesterol 154mg 51%
Sodium 1952mg 81%
Potassium 2963mg 85%
Total Carbs 61.52g 16%
Dietary Fiber 14.9g 50%
Sugars 32.5g 22%
Protein 37.66g 60%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment