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Raciónes: 4

Ingredientes

Cost per serving $2.93 view details

Direcciones

  1. Cook 8 to 10 hrs in crockpot - 1 hour before serving add in Chinese vegetables and cornstarch and water.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 330g
Recipe makes 4 servings
Calories 334  
Calories from Fat 123 37%
Total Fat 13.64g 17%
Saturated Fat 5.34g 21%
Trans Fat 0.0g  
Cholesterol 68mg 23%
Sodium 952mg 40%
Potassium 758mg 22%
Total Carbs 11.42g 3%
Dietary Fiber 1.8g 6%
Sugars 3.23g 2%
Protein 39.45g 63%
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