| 1 1/2 c. fresh bread crumbs |
2 tablespoons |
$1.79 per 15 ounces
|
$0.06 |
| 1 1/2 lbs. grnd chuck |
2 oz |
$2.99 per pound
|
$0.37 |
| 2 large eggs |
1/6 eggs |
$2.53 per 12 items
|
$0.04 |
| 1 3/4 teaspoon salt |
1/6 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
| 1/8 teaspoon cardamom, optional |
0.01 teaspoon |
$21.92 per 16 ounces
|
$0.00 |
| 1/8 teaspoon pepper |
0.01 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 2 T flour |
1/6 teaspoon |
$2.99 per 5 pounds
|
$0.00 |
| 1 c. lowfat milk or possibly cream |
1 tablespoon |
$3.99 per gallon
|
$0.02 |
| 1/2 pound lean grnd pork |
2/3 oz |
$1.99 per pound
|
$0.08 |
| 1 med. onion, minced fine |
0.08 onion |
$0.79 per pound
|
$0.02 |
| 1/8 teaspoon nutmeg |
0.01 teaspoon |
n/a
|
|
| 10 1/2 ounce can beef consomme or possibly broth |
7/8 fl oz |
$1.29 per 14 1/2 ounces
|
$0.11 |
| 2 T butter, melted |
1/6 teaspoon |
$3.99 per 16 ounces
|
$0.01 |
| 1/4 teaspoon allspice |
0.02 teaspoon |
$18.00 per pound
|
$0.00 |
| Total per Serving |
$0.72 |
| Total Recipe |
$8.58 |
Suggestions?