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Crockpot Beef Stew - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 can water -- soup cans
2 x bay leaves
Ingredients Per Serving Qty Common Price Price per Serving
2 lb beef stew meat, R-Tablespoons-C cut in 1" pcs 1/4 lb
$2.00 per 10 ounces
$0.80
4 med potato -- cubed 1/2 potato --
$0.50 per pound
$0.12
4 med carrot -- sliced 1/2 carrot --
$1.49 per pound
$0.10
1 med onion -- minced 1/8 onion --
$0.79 per pound
$0.02
2 clv garlic -- chopped 21 1/ 2 ounces low sodium tomato soup, canned 10 3/4 ounces each 1/4 garlic garlic --
$4.00 per pound
$0.01
1 c. Burgundy 2 tablespoons
$0.12 per fluid ounce
$0.12
2 Tbsp. all-purpose flour 3/4 teaspoon
$2.99 per 5 pounds
$0.00
1 tsp salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1 tsp paprika 1/8 teaspoon
$1.79 per ounce
$0.02
1/4 tsp pepper 0.03 teaspoon
$7.99 per 16 ounces
$0.00
1/2 tsp dry oregano 0.06 teaspoon
$3.89 per 3/4 ounces
$0.01
1/2 tsp dry basil 0.06 teaspoon
$2.59 per cup
$0.00
1/2 tsp dry thyme 0.06 teaspoon
$1.97 per 2 ounces
$0.00
1/2 tsp dry sage 0.06 teaspoon
$1.97 per 2 ounces
$0.00
1/2 tsp dry marjoram 0.06 teaspoon
$6.49 per 1/3 ounces
$0.03
1 Tbsp. Worcestershire sauce 3/8 teaspoon
$5.29 per 10 fluid ounces
$0.03
Total per Serving $1.27
Total Recipe $10.19
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