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Ingredients Per Serving Qty Common Price Price per Serving
2 1/2 lb chicken cut up 10 oz
$0.98 per pound
$0.61
1 c. water 1/4 cup
n/a
 
1/2 c. dry white wine 2 tablespoons
$0.35 per fluid ounce
$0.35
1 med onion minced salt and pepper 1/4 onion
$0.79 per pound
$0.05
1 Tbsp. parsley chopped 3/4 teaspoon
$1.09 per cup
$0.02
1/3 c. butter or possibly margarine 1 tablespoon
$3.99 per 16 ounces
$0.17
1/3 c. flour 1 tablespoon
$2.99 per 5 pounds
$0.01
1/2 c. light cream 2 tablespoons
$3.29 per quart
$0.10
4 ounce mushrooms liquid removed 1 oz
$3.69 per 8 ounces
$0.46
8 ounce spaghetti broken in 2 " (pcs/cook/drain 2 oz
$1.25 per pound
$0.16
1/2 c. grated parmesan cheese 2 tablespoons
$5.49 per 6 ounces
$0.40
Total per Serving $2.33
Total Recipe $9.33
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