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Crust For Quiche Or Vegetable Pies - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 c. cooked brown rice 3/4 cup
n/a
 
2 tbsp. butter, softened 1 tablespoon
$3.99 per 16 ounces
$0.12
2 tbsp. minced onion 1 tablespoon
$0.79 per pound
$0.02
1/4 teaspoon basil 1/8 teaspoon
$2.59 per cup
$0.01
1 egg, slightly beaten 1/2 egg
$2.53 per 12 items
$0.11
Total per Serving $0.25
Total Recipe $0.51
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